Laurel Berry (Fruit) Oil
Vegan
Scientific Name: Laurus nobilis | Melting Point: 34.000 °C
Fatty Acid Content
| Lauric | 25.00% |
| Myristic | 1.00% |
| Palmitic | 15.00% |
| Stearic | 1.00% |
| Oleic | 31.00% |
| Linoleic | 26.00% |
| Linolenic | 1.00% |
| Ricinoleic | 0.00% |
Fatty Acid Type
| Saturated | 42% |
| Mono-Unsaturated | 31% |
| Poly-Unsaturated | 27% |
| Saturated:Unsaturated Ratio | 29:21 |
SAP & INS Values
| NaOH SAP | 0.141 |
| KOH SAP | 0.198 |
| INS | 124.000 |
Oil Qualities
| Hardness | 42.00 |
| Cleansing | 26.00 |
| Condition | 58.00 |
| Bubbly | 26.00 |
| Creamy | 16.00 |
| Iodine | 74.00 |
| Long Life | 16.00 |