Mafura Butter

Vegan


Fatty Acid Content

Lauric 0.00%
Myristic 1.00%
Palmitic 37.00%
Stearic 3.00%
Oleic 49.00%
Linoleic 11.00%
Linolenic 1.00%
Ricinoleic 0.00%

Fatty Acid Type

Saturated 41%
Mono-Unsaturated 49%
Poly-Unsaturated 12%
Saturated:Unsaturated Ratio 61:41

SAP & INS Values

NaOH SAP 0.141
KOH SAP 0.198
INS 132.000

Oil Qualities

Hardness 41.00
Cleansing 1.00
Condition 61.00
Bubbly 1.00
Creamy 40.00
Iodine 66.00
Long Life 40.00

Recipes Using Mafura Butter