HOT PROCESS - Honey, Oat & Milk Fragrance

A solid soap by carmen-2

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Soap Properties

Highlighted gray ranges represent recommended ranges for each property.

100
80
60
40
20
0
35.4
17
61.03
26
27.4
17.48

INS: 143 (ideal)

ideal 15%

iodine: 61.4 (ideal)

ideal 15%

Calculated Values for Oils and Preferences

Superfat % 5%
Saturated 12.76 Ounce(s)
Mono-Unsaturated 18.97 Ounce(s)
Poly-Unsaturated 3.57 Ounce(s)
Saturated:Unsaturated Ratio 63.86:36.14
Lye concentration 100%
Weight Unit Ounce(s)
Soap type solid

Fatty Acid Profile

Oleic 42.28%
Linoleic 9.65%
Linolenic 0%
Ricinoleic 9%
Lauric 12.25%
Myristic 4.75%
Palmitic 10.58%
Stearic 6.90%

Recommended Additive Amounts

Swipe on table to see all values

For Advanced Soapmakers