Wine - grape soap

A solid soap by glenda

Rated 0 stars out of 5
 

1 Favorite  


Recipe Instructions

Use 45.60 oz of masterbatched oils

and color with 2.40 oz of alkanet infused OO (5% superfat equivalent)

Embeds: grapes

total oils 48 oz

FRAGRANCE: Merlot wine fragrance and leftover cabernet sauvignion


Rate Recipe

Rated 0 stars out of 5
0

Comments

Comment count:




Soap Properties

Highlighted gray ranges represent recommended ranges for each property.

100
80
60
40
20
0
53.47
19.67
41.73
24.17
38.3
33.35

INS: 155.95 (ideal)

ideal 15%

iodine: 51.58 (ideal)

ideal 15%

Calculated Values for Oils and Preferences

Superfat % 1%
Saturated 51.70 Ounce(s)
Mono-Unsaturated 32.57 Ounce(s)
Poly-Unsaturated 10.03 Ounce(s)
Saturated:Unsaturated Ratio 45.17:54.83
Lye concentration 100%
Weight Unit Ounce(s)
Soap type solid

Fatty Acid Profile

Oleic 28.07%
Linoleic 9.26%
Linolenic 0.77%
Ricinoleic 4.50%
Lauric 12%
Myristic 6.35%
Palmitic 18.72%
Stearic 14.63%

Recommended Additive Amounts

Swipe on table to see all values

For Advanced Soapmakers