Hot Process - Myrrh Fragrance Oil

A solid soap by carmen-2

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Recipe Instructions

Prepare all oils and butters and put to melt in order to mix. They should reach 160 degrees to mix.

Put the crook pot in low temperature to make it ready for the oil transfer.

Add the sugar and the sodium lactate to the water to be mixed with the lye.

Separate the once of water for the coloring and additive process.



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Soap Properties

Highlighted gray ranges represent recommended ranges for each property.

100
80
60
40
20
0
46.19
22.01
49.57
29.21
31.38
23.28

INS: 160.32 (ideal)

ideal 15%

iodine: 49.72 (ideal)

ideal 15%

Calculated Values for Oils and Preferences

Superfat % 0%
Saturated 7.25 Ounce(s)
Mono-Unsaturated 6.88 Ounce(s)
Poly-Unsaturated 1.04 Ounce(s)
Saturated:Unsaturated Ratio 52.22:47.78
Lye concentration 100%
Weight Unit Ounce(s)
Soap type solid

Fatty Acid Profile

Oleic 35.78%
Linoleic 6.51%
Linolenic 0%
Ricinoleic 7.20%
Lauric 15.68%
Myristic 6.33%
Palmitic 18.34%
Stearic 4.94%

Recommended Additive Amounts

Swipe on table to see all values

For Advanced Soapmakers