New ORIGINAL GM(88% frozen gm/10% distilled water/2% heavy cream)/ honey soap 100 oz (Co. py)/ BEST!! /orignal (Copy) (Copy)
Recipe Instructions
Freeze molds to prevent partial gel before pour soap then fridge again 2-3 hrs
freeze mold 15/20 min. Pour/fridge/counter
mix oils / lye @(90-95)
sf 7%/2:1
hc & glycerin mixed together room temperature and added to oils
stick briefly till emulsion ;stir honey diluted in oils; then pour in frozen 20-30 minutes molds then refrigerate overnight.
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Soap Properties
Highlighted gray ranges represent recommended ranges for each property.
100
80
60
40
20
0
INS: 157.05 (ideal)
iodine: 54.59 (ideal)
Calculated Values for Oils and Preferences
| Superfat % | 7% |
| Saturated | 44.76 Ounce(s) |
| Mono-Unsaturated | 39.31 Ounce(s) |
| Poly-Unsaturated | 8.51 Ounce(s) |
| Saturated:Unsaturated Ratio | 51.65:48.35 |
| Lye concentration | 100% |
| Weight Unit | Ounce(s) |
| Soap type | solid |
Fatty Acid Profile
| Oleic | 32.11% |
| Linoleic | 8.36% |
| Linolenic | 0.14% |
| Ricinoleic | 7.20% |
| Lauric | 16.75% |
| Myristic | 6.59% |
| Palmitic | 12.49% |
| Stearic | 8.93% |
Recommended Additive Amounts
Swipe on table to see all values
For Advanced Soapmakers
| Sodium Lactate (60%)
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| Recommended Essential/Fragrance Oil | 4.38 Ounce(s) | ||||||
| Ascorbic Acid
| 1 Ounce(s) | ||||||
| Extra Lye to Neutralize Ascorbic Acid for A.A. | NaOH: 0.20 Ounce(s) | ||||||
| Lactic Acid
| 0.75 Ounce(s) | ||||||
| Extra Lye to Neutralize Lactic Acid for L.A. | NaOH: 0.44 Ounce(s) | ||||||
| Tetrasodium EDTA
| 0.71 Ounce(s) | ||||||
| Sodium Citrate
| 1.30 - 3.90 Ounce(s) | ||||||
| Potassium Citrate
| 1.60 - 4.80 Ounce(s) | ||||||
| Rosemary Oleoresin (ROE)
| 0.04 - 0.05 Ounce(s) | ||||||
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Citric Acid Powder (anhydrous) |
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Extra Lye to Neutralize Citric Acid Powder for C.A. |
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