REAL LEMON SOAP

A solid soap by lyza

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Recipe Instructions

Weigh freshly squeezed lemon juice to match the water amount. Freeze it in cubes before you add the lye.

Infuse lemon zest into the Olive Oil by heating it and then straining it.

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Soap Properties

Highlighted gray ranges represent recommended ranges for each property.

100
80
60
40
20
0
52.65
27.75
42.1
32.25
29.4
24.57

INS: 170.35 (high)

high 15%

iodine: 50.5 (ideal)

ideal 15%

Calculated Values for Oils and Preferences

Superfat % 5%
Saturated 27.02 Ounce(s)
Mono-Unsaturated 15.42 Ounce(s)
Poly-Unsaturated 5.61 Ounce(s)
Saturated:Unsaturated Ratio 43.76:56.24
Lye concentration 99%
Weight Unit Ounce(s)
Soap type solid

Fatty Acid Profile

Oleic 25.16%
Linoleic 9.39%
Linolenic 1.39%
Ricinoleic 4.50%
Lauric 19.20%
Myristic 8.20%
Palmitic 15.68%
Stearic 8.90%

Recommended Additive Amounts

Swipe on table to see all values

For Advanced Soapmakers