Shea butter, 850g, TO2 with AC swirl 10% castor
Recipe Instructions
NOTES:
Solidified to fast, smash and grab, I used a large water discount and added FO before the colour, not a good idea.
I add ice to water mix to reduce the heat created when adding lye.
I mix sugar and salt b4 citric acid.
Then I mix citric acid b4 lye.
Then I add the lye.
Mix in colour.....
Preheat oven 75 degrees then turn off when place mould in oven.
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Soap Properties
Highlighted gray ranges represent recommended ranges for each property.
100
80
60
40
20
0
INS: 144.9 (ideal)
iodine: 63.9 (ideal)
Calculated Values for Oils and Preferences
Superfat % | 5% |
Saturated | 355.09 Gram(s) |
Mono-Unsaturated | 327.59 Gram(s) |
Poly-Unsaturated | 121.34 Gram(s) |
Saturated:Unsaturated Ratio | 55.84:44.16 |
Lye concentration | 98% |
Weight Unit | Gram(s) |
Soap type | solid |
Fatty Acid Profile
Oleic | 29.54% |
Linoleic | 13.03% |
Linolenic | 1.24% |
Ricinoleic | 9% |
Lauric | 12% |
Myristic | 5.10% |
Palmitic | 17.95% |
Stearic | 6.72% |
Recommended Additive Amounts
Swipe on table to see all values
For Advanced Soapmakers
Sodium Lactate (60%)
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Recommended Essential/Fragrance Oil | 37.19 Gram(s) | ||||||
Ascorbic Acid
| 8.50 Gram(s) | ||||||
Extra Lye to Neutralize Ascorbic Acid for A.A. | NaOH: 1.75 Gram(s) | ||||||
Lactic Acid
| 6.38 Gram(s) | ||||||
Extra Lye to Neutralize Lactic Acid for L.A. | NaOH: 3.85 Gram(s) | ||||||
Tetrasodium EDTA
| 5.57 Gram(s) | ||||||
Sodium Citrate
| 11.05 - 33.15 Gram(s) | ||||||
Potassium Citrate
| 13.60 - 40.80 Gram(s) | ||||||
Rosemary Oleoresin (ROE)
| 0.34 - 0.43 Gram(s) | ||||||
Citric Acid Powder (anhydrous) |
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Extra Lye to Neutralize Citric Acid Powder for C.A. |
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